The fifth-level recipes in the mobile game "Deep in Taoyuan" contain a variety of dishes with rich flavors, including fish-flavored shredded pork, spicy mutton noodles, sweet and sour pork loin, etc. Let's take a look with the editor. Specific recipes.
There is a family in the depths of Taoyuan that contains level 5 recipes
1. Mushu meat
This is a classic savory dish that requires two parts of pork, two eggs and one part of fungus. By cleverly combining these ingredients, you can cook delicious and nutritious Mushu meat.
2. Spicy mutton noodles
To prepare this specialty noodle dish, prepare two parts spicy chili, one part lamb of choice, and two parts basic flour to make the noodles. This bowl of spicy mutton noodles combines the mellowness of mutton with the excitement of chili pepper, giving you a unique gourmet experience.
3. Fish-flavored shredded pork
This fish-flavored shredded pork, one of the masterpieces of Sichuan cuisine, although called fish-flavored, actually does not contain fish ingredients. To make this dish, you need to prepare a portion of pork, a portion of chili pepper, and a portion of fungus, make it into a sweet and sour slightly spicy sauce, and wrap it in tender and smooth pork shreds, which is full of color, flavor and flavor.
4. Sweet and sour pork loin
Another popular Chinese dish, sweet and sour pork requires only one part pork and one part sugar. The pork is cut into cubes, deep-fried, and topped with a sweet and sour sauce. It has a soft texture and a unique taste.
5. Sauerkraut and mutton
This delicious dish combines the characteristics of sourness and deliciousness, and is carefully paired with a portion of sauerkraut and a portion of lamb. The mutton is stewed and absorbs the unique sour flavor of sauerkraut, making the whole dish both delicious and soothing.
6. Whitebait pumpkin soup
Finally, there is this light and healthy soup - whitebait and pumpkin soup. Just use one part whitebait and three parts pumpkin and cook it into a delicate and smooth soup. It fully releases the natural sweetness of pumpkin and the fresh ocean flavor of whitebait. It is nourishing and easy to digest. It is very popular.