Chinese food making red envelope version

Chinese food making is a brand new and interesting business simulation game. Welcome to the world of Chinese food making games. In this game, you will have the opportunity to experience the most authentic Chinese food, master traditional cooking skills, and enjoy the experience in the virtual world. Create your own unique dishes. Whether you are passionate about Chinese food or want to challenge your cooking skills, this game will bring you endless fun and challenges.

Game features

1. From the classic Kung Pao Chicken to the authentic spicy hot pot, the game provides a wide variety of Chinese dishes for players to choose from;

2. Whether it’s sweet, sour, bitter, spicy, or salty, you can find dishes in the game that satisfy your taste buds;

3. The game uses advanced virtual reality technology to make players feel like they are in a real kitchen.

Game Highlights

1. Players can simulate real cooking actions such as cutting vegetables, stir-frying, and seasoning, and enjoy realistic cooking fun.

2. The game has multiple challenge levels, each level has specific tasks and requirements.

3. Players need to complete the dishes within the specified time and meet certain quality requirements.

Game play

1. Test the player’s reaction speed and cooking skills. Players can choose according to their own preferences and style;

2. Customize the decoration and furnishings of the kitchen, whether it is modern minimalist style or retro traditional style, you can find satisfaction in the game;

3. The game supports multiplayer online mode. Players can invite friends to play together, challenge levels together, exchange cooking experiences, and even hold competitions to show off their cooking skills.

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1. Players can choose their favorite dishes from the menu to make. The menu includes a variety of Chinese classics;

2. Before making dishes, players need to prepare ingredients. According to the requirements of the recipe, select appropriate ingredients, wash and cut them;

3. According to the guidance of the recipe, proceed with the cooking steps such as stir-frying, boiling, and steaming in order, paying attention to the heat and seasoning to ensure the texture and taste of the dishes.